{"id":48122,"date":"2014-05-12T14:32:56","date_gmt":"2014-05-12T14:32:56","guid":{"rendered":"https:\/\/andalucia-berlin.de\/tapaskarte\/"},"modified":"2024-02-21T10:53:12","modified_gmt":"2024-02-21T10:53:12","slug":"tapas-menu","status":"publish","type":"page","link":"https:\/\/andalucia-berlin.de\/en\/tapas-menu\/","title":{"rendered":"Tapas Menu"},"content":{"rendered":"

[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.16″ custom_margin=”40px|40px|0px|40px” custom_margin_tablet=”” custom_margin_phone=”10px|10px||10px” custom_margin_last_edited=”on|phone” box_shadow_style=”preset3″ collapsed=”off” global_colors_info=”{}”][et_pb_fullwidth_menu menu_id=”84″ submenu_direction=”downwards” fullwidth_menu=”off” _builder_version=”4.23″ menu_font=”|||on|||||” menu_text_color=”#ffffff” menu_font_size=”20px” menu_letter_spacing=”2px” background_color=”#632e0a” background_image=”https:\/\/andalucia-berlin.de\/wp-content\/uploads\/2019\/01\/headerA.png” background_layout=”dark” custom_padding=”|6px||6px” global_colors_info=”{}”][\/et_pb_fullwidth_menu][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”4.16″ custom_padding=”54px|88px|0|0px|false|false” global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.24.2″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″][et_pb_column type=”1_2″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_text admin_label=”COLD TAPAS” _builder_version=”4.24.2″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin=”||||false|false” custom_padding=”11px||||false|false” hover_enabled=”0″ z_index_tablet=”500″ text_text_shadow_horizontal_length_tablet=”0px” text_text_shadow_vertical_length_tablet=”0px” text_text_shadow_blur_strength_tablet=”1px” link_text_shadow_horizontal_length_tablet=”0px” link_text_shadow_vertical_length_tablet=”0px” link_text_shadow_blur_strength_tablet=”1px” ul_text_shadow_horizontal_length_tablet=”0px” ul_text_shadow_vertical_length_tablet=”0px” ul_text_shadow_blur_strength_tablet=”1px” ol_text_shadow_horizontal_length_tablet=”0px” ol_text_shadow_vertical_length_tablet=”0px” ol_text_shadow_blur_strength_tablet=”1px” quote_text_shadow_horizontal_length_tablet=”0px” quote_text_shadow_vertical_length_tablet=”0px” quote_text_shadow_blur_strength_tablet=”1px” header_text_shadow_horizontal_length_tablet=”0px” header_text_shadow_vertical_length_tablet=”0px” header_text_shadow_blur_strength_tablet=”1px” header_2_text_shadow_horizontal_length_tablet=”0px” header_2_text_shadow_vertical_length_tablet=”0px” header_2_text_shadow_blur_strength_tablet=”1px” header_3_text_shadow_horizontal_length_tablet=”0px” header_3_text_shadow_vertical_length_tablet=”0px” header_3_text_shadow_blur_strength_tablet=”1px” header_4_text_shadow_horizontal_length_tablet=”0px” header_4_text_shadow_vertical_length_tablet=”0px” header_4_text_shadow_blur_strength_tablet=”1px” header_5_text_shadow_horizontal_length_tablet=”0px” header_5_text_shadow_vertical_length_tablet=”0px” header_5_text_shadow_blur_strength_tablet=”1px” header_6_text_shadow_horizontal_length_tablet=”0px” header_6_text_shadow_vertical_length_tablet=”0px” header_6_text_shadow_blur_strength_tablet=”1px” box_shadow_horizontal_tablet=”0px” box_shadow_vertical_tablet=”0px” box_shadow_blur_tablet=”40px” box_shadow_spread_tablet=”0px” use_border_color=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

TAPAS COLD<\/h3>\n

PIQUILLOS AL HORNO \u00a0 7,20<\/strong>
Marinated pepper from oven<\/p>\n

BOQUERONES \u00a0EN VINAGRE\u00a0 \u00a07,50<\/strong>
Pickled anchovies<\/p>\n

QUESO MARINADO \u00a0 6,90<\/strong>
Marinated Manchego cheese<\/p>\n

JAM\u00d3N IB\u00c9RICO \u00a0 19,50<\/strong>
Iberian raw ham<\/p>\n

JAM\u00d3N SERRANO \u00a0 12,50<\/strong>
Serrano ham<\/p>\n

QUESO MANCHEGO \u00a0 13,50<\/strong>
Cheese from La Mancha, 6 month matured, with Tomato Jam<\/p>\n

IB\u00c9RICO Y MANCHEGO\u00a0 \u00a019,50<\/strong>
Ib\u00e9rico ham and cheese from La Mancha, 6 month matured<\/p>\n

SELECCI\u00d3N DE EMBUTIDO \u00a0 12,80<\/strong>
Cold variation of sausages<\/p>\n

SELECCI\u00d3N DE QUESOS \u00a0 14,50<\/strong>
Variation of Spanish cheese
(Queso de Cabra, de Romero, de Vino and Manchego)<\/p>\n

 <\/p>\n

OLIVAS \u2013 olives green and black \u00a0 4,70<\/strong><\/p>\n

RACI\u00d3N DE PAN – extra bread \u00a0 2,30<\/strong><\/p>\n

AIOLI \u2013 garlic cream \u00a0 3,00<\/strong><\/p>\n

 <\/p>\n

 <\/p>\n

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TAPAS HOT<\/h3>\n

PATATAS BRAVAS – Spicy fried potatoes\u00a0 \u00a06,70<\/strong><\/p>\n

PAPAS ARRUGADAS – Canarian potatoes\u00a0 \u00a06,70<\/strong><\/p>\n

ALBONDIGAS EN TOMATE – Meatballs in tomato sauce\u00a0 \u00a07,50<\/strong><\/p>\n

TORTILLA ESPA\u00d1OLA\u00a0 – Spanish potato omelette\u00a0 \u00a07,50<\/strong><\/p>\n

POLLO AL AJILLO – Chicken with garlic\u00a0 \u00a07,50<\/strong><\/p>\n

CHAMPI\u00d1ONES AL AJILLO –\u00a0 Mushrooms in garlic\u00a0 \u00a06,70<\/strong><\/p>\n

SARDINAS A LA PLANCHA\u00a0 –\u00a0 Grilled sardines\u00a0 \u00a07,50<\/strong><\/p>\n

DATILES CON BACON – Dates rolled in bacon\u00a0 \u00a06,70<\/strong><\/p>\n

BOQUERONES FRITOS – Fried anchovis\u00a0 \u00a07,20<\/strong><\/p>\n

CALAMARES FRITOS – Fried calamaris\u00a0 \u00a07,20<\/strong><\/p>\n

CROQUETAS CASERAS –\u00a0 Homemade stuffed croquettes\u00a0 \u00a07,50<\/strong><\/p>\n

CHORIZO FRITO – Original Spanish sausage\u00a0 \u00a07,20<\/strong><\/p>\n

PIMIENTOS DE PADRON – Galician green pepper\u00a0 \u00a010,50<\/strong><\/p>\n

PULPO A LA GALLEGA – Octopus Galician style\u00a0 \u00a014,50<\/strong><\/p>\n

GAMBAS A LA PLANCHA – Prawns grilled \u00a0 14,00<\/strong><\/p>\n

GAMBAS AL AJILLO – Prawns in garlic and chili\u00a0 \u00a014,50<\/strong><\/p>\n

CHIPIRONES FRITOS – Fried baby calamari\u00a0 \u00a011,50<\/strong><\/p>\n

LANGOSTINOS A LA PLANCHA – Grilled wild caught king prawns\u00a0 \u00a020,00<\/strong><\/p>\n

LANGOSTINOS AL AJILLO – Wild caught king prawns in garlic, chili, olive oil extra vergin\u00a0 \u00a020,00
<\/strong><\/p>\n

 <\/p>\n

SELECCI\u00d3N DE TAPAS\u00a0 \u00a019,90<\/strong>
Selection of Tapas<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

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