[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.16″ custom_margin=”40px|40px|0px|40px” custom_margin_tablet=”” custom_margin_phone=”10px|10px||10px” custom_margin_last_edited=”on|phone” box_shadow_style=”preset3″ collapsed=”off” global_colors_info=”{}”][et_pb_fullwidth_menu menu_id=”84″ submenu_direction=”downwards” fullwidth_menu=”off” _builder_version=”4.16″ menu_font=”|||on|||||” menu_text_color=”#ffffff” menu_font_size=”20px” menu_letter_spacing=”2px” background_color=”#632e0a” background_image=”https:\/\/andalucia-berlin.de\/wp-content\/uploads\/2019\/01\/headerA.png” background_layout=”dark” custom_padding=”|6px||6px” global_colors_info=”{}”]
\n[\/et_pb_fullwidth_menu][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”4.16″ global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ custom_padding=”|||” global_colors_info=”{}” custom_padding__hover=”|||”][et_pb_post_title meta=”off” featured_image=”off” _builder_version=”4.16″ text_orientation=”center” custom_margin=”||0px” custom_padding=”||0px” global_colors_info=”{}”]
\n[\/et_pb_post_title][et_pb_text _builder_version=”4.18.0″ custom_margin=”0px||” custom_padding=”0px||” hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
There are many legends about the origin of tapas as a kitchen style:<\/p>\n
Some say that a sickly king named Alphonso was forced to eat small bits and drink wine between his main meals,
so he could recover from his illness.\u00a0 \u00a0These so-called “snacks” have very soon enjoyed great popularity and became tradition in the royal courts.\u00a0\u00a0Others say, that the first tapas have been served to cover alcoholic beverages such as wine, \u00a0e.g. with a slice of bread placed on top of a wine glass, to protect the precious drink from annoying flies. Overtime, these methods have become more and more inventive and fancy.<\/p>\n
However, tapas is now a world-renowned cultural pastime, and nothing is more appealing than composing these small tasty dishes and drinking exquisite wine in cosy surroundings and pleasant company.<\/p>\n
Discover the world of tapas and taste the variety and richness of Spanish cuisine at AndaLucia.
Alongside a variety of tasty tapas you will also find a numerous selection of main dishes and excellent Spanish wines – many of them self-imported.
Our tapas and main dishes are freshly prepared every day by our Spanish Kitchenchief Sergio. On site, our Spanish-speaking staff will be happy to advise you!\u00a0 \u00a0Take a look and get yourself an impression!<\/p>\n<\/div>\n
[\/et_pb_text][et_pb_slider _builder_version=”4.16″ auto=”on” auto_speed=”3000″ global_colors_info=”{}”][et_pb_slide use_bg_overlay=”off” use_text_overlay=”off” _builder_version=”4.16″ background_image=”https:\/\/andalucia-berlin.de\/wp-content\/uploads\/2014\/07\/slide4.jpg” button_on_hover=”on” global_colors_info=”{}” sticky_transition=”on”][\/et_pb_slide][et_pb_slide use_bg_overlay=”off” use_text_overlay=”off” _builder_version=”4.16″ background_image=”https:\/\/andalucia-berlin.de\/wp-content\/uploads\/2019\/02\/TRES_SPEISEN.jpg” button_on_hover=”on” global_colors_info=”{}” sticky_transition=”on”][\/et_pb_slide][et_pb_slide use_bg_overlay=”off” use_text_overlay=”off” _builder_version=”4.16″ background_image=”https:\/\/andalucia-berlin.de\/wp-content\/uploads\/2019\/02\/ANDALUCIA_BERLIN_PAELLA.jpg” button_on_hover=”on” global_colors_info=”{}” sticky_transition=”on”][\/et_pb_slide][et_pb_slide use_bg_overlay=”off” use_text_overlay=”off” _builder_version=”4.16″ background_image=”https:\/\/andalucia-berlin.de\/wp-content\/uploads\/2019\/01\/ANDALUCIA_HEADER.jpg” button_on_hover=”on” global_colors_info=”{}” sticky_transition=”on”][\/et_pb_slide][\/et_pb_slider][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"
There are many legends about the origin of tapas as a kitchen style: Some say that a sickly king named Alphonso was forced to eat small bits and drink wine between his main meals,so he could recover from his illness.\u00a0 \u00a0These so-called “snacks” have very soon enjoyed great popularity and became tradition in the royal […]<\/p>\n","protected":false},"author":1,"featured_media":48012,"parent":0,"menu_order":3,"comment_status":"open","ping_status":"open","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"
[:de]Probieren Sie die Vielfalt und Reichhaltigkeit der Spanischen K\u00fcche im AndaLucia.<\/p>
Neben einer Vielzahl von schmackhaften Hauptgerichten finden Sie hier auch eine riesige Auswahl an Tapas und hervorragende spanische Weine - viele davon selbst importiert.<\/p>
Unser spanisch sprechendes Personal ber\u00e4t Sie gerne. Schauen Sie doch einfach schon mal vorab in unsere Speise- und Getr\u00e4nkekarten.<\/p>
[button link=\"https:\/\/andalucia-berlin.de\/speisekarte\/\" target=\"_self\" size=\"progression-medium\" color=\"progression-grey\"]Speisekarte[\/button]<\/p>